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Poultry Farming

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This includes rearing of indigenous chicken, geese, turkey, quails and rabbit. These have provided the much nutritious white meat as well as eggs for the children’s food supplies. Egg supplies have been instrumental in boosting the immunity of the children and remains a key component in building the health of the children. Overreliance on the so costly delicacy from external suppliers has been substantially cut and financial and material savings made with that regard; such savings being channeled to implement related undertakings. Excess of the eggs are sold to willing buyers at prevailing market prices